McClancy Seasoning Co.

One Spice Road • Fort Mill, SC 29707
(803) 548-2366 • Fax: (803) 548-2379
Toll-free 1-800-843-1968

E-mail: info@mcclancy.com

Spice Facts
Welcome to McClancy Seasoning’s Spice Facts. Here you can find not only a convenient list of the spices and herbs we provide “in bulk,” but you can also find out a few interesting facts about them. The history of spices and herbs take us back to ancient times and into every corner of the world. Mix them with a little imagination and they can take you to new worlds of flavor and opportunity.

Ordering Information

Cardamom
Cardamom, a member of the ginger family, is considered the second most valued spice in the world (saffron being number one.). Cardamom comes from India, Guatemala and Ceylon. It has an intense, pungent, sweet flavor and is traditionally used in curry blends in India. In Scandinavian countries it is commonly added to breads. Its number one use, however, is as a flavoring for coffee in Arabic countries. A small amount of cardamom adds an interesting flavor to coffee cake, Danish pastries, specialty breads and apple pie.

Allspice
Anise
Basil
Bay Leaf
Caraway
Cardamom
Celery Seed
Chili Pepper
Chives
Cinnamon
Cloves
Coriander
Cumin
Dill Seed
Fennel
Fenugreek
Garlic
Ginger
Marjoram
Mustard
Nutmeg
Onion
Oregano
Paprika
Parsley
Pepper
Poppy Seed
Red Pepper
Rosemary
Sage
Tarragon
Thyme
Turmeric

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